For Well-Being

Knowledge of the use of Maitake (Grifola frondosa), Reishi (Ganoderma lucidum) and Shiitake (Lentinula edodes) mushrooms has a long and meaningful tradition in Asia.

Features;

• based on high-quality and pure substances
• the ingredients used are maximally tolerated and have an optimal bioavailability
• lactose-free, fructose-free and gluten-free
• contains no artificial dyes or flavours

Recommended use:

• take 2 x 1 capsule per day with meals.